Please use this identifier to cite or link to this item:
https://repo.btu.kharkov.ua/handle/123456789/42711| Title: | Technologies of food products |
| Other Titles: | Технологии пищевых продуктов |
| Authors: | Юрченко, С. Л. Колеснікова, М. Б. |
| Issue Date: | 2023 |
| Publisher: | Boston, USA |
| Citation: | Юрченко С. Л., Колеснікова М.Б. Technologies of food products. Review of the latest opinions and theories regarding the development of technical and agricultural sciences: Collective monograph. Boston, 2023. С. 274 - 352 |
| URI: | https://repo.btu.kharkov.ua//handle/123456789/42711 |
| Appears in Collections: | Review of the latest opinions and theories regarding the development of technical and agricultural sciences |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| TECHNICAL_AGRICULTURAL_23_274-352.pdf | 2.07 MB | Adobe PDF | View/Open |
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