Please use this identifier to cite or link to this item:
https://repo.btu.kharkov.ua//handle/123456789/54750Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Palianychka, Nadiia | - |
| dc.contributor.author | Verkholantseva, Valentyna | - |
| dc.contributor.author | Kovalyov, Alexandr | - |
| dc.date.accessioned | 2024-06-13T08:35:05Z | - |
| dc.date.available | 2024-06-13T08:35:05Z | - |
| dc.date.issued | 2024 | - |
| dc.identifier.citation | Palianychka N., Verkholanstseva V., Kovalyov A. Milk and homogenization. Технічний прогрес в АПВ: Матеріали Міжнародної науково-практичної конференції, 21-22 травня 2024 р. Харків: ДБТУ, 2024. С. 369-370. | uk_UA |
| dc.identifier.uri | https://repo.btu.kharkov.ua//handle/123456789/54750 | - |
| dc.description.abstract | Abstract - the work is devoted to the substantiation of the physical and chemical properties of milk before and after homogenization. New advantages of the homogenization process during milk processing have been established. | uk_UA |
| dc.language.iso | en | uk_UA |
| dc.publisher | Харків: ДБТУ | uk_UA |
| dc.title | Milk and homogenization | uk_UA |
| dc.type | Article | uk_UA |
| Appears in Collections: | Матеріали Міжнародної науково-практичної конференції "Технічний прогрес в АПВ" | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MMNPK_Tehnichnyj_progres_v_APV_2024-369-370.pdf | 116.12 kB | Adobe PDF | View/Open |
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