Пожалуйста, используйте этот идентификатор, чтобы цитировать или ссылаться на этот ресурс:
https://repo.btu.kharkov.ua//handle/123456789/12584
Название: | The adaptability of soft spring wheat (Triticum aestivum L.) varieties |
Авторы: | Chuprina, Yu.Yu. Klymenko, I.V. Belay, Yu.M. Golovan, L.V. Buzina, I.M. Nazarenko, V.V. Buhaiov, S.M. Mikheev, V.H. Laslo, O.O. |
Ключевые слова: | spring wheat;genotype;adaptability;stability;environment;yield |
Дата публикации: | 2021 |
Издательство: | Ukrainian Journal of Ecology |
Библиографическое описание: | Mikheev V., Chuprina Yu.Yu., Klymenko I.V., Belay Yu. M., Golovan L.V., Buzina I.M., Nazarenko V.V., Buhaiov S.M., Mikheev V.H., Laslo O.O. The adaptability of soft spring wheat (Triticum aestivum L.) varieties. Ukrainian Journal of Ecology. 2021. № 11 (1). P. 267–272 |
Краткий осмотр (реферат): | Soft wheat is one of the leading food crops grown in large areas on all continents. However, with the rapid growth of the world's population, increasing grain production remains the main task of all agricultural producers. Recently in Ukraine, due to the shortage of organic fertilizers, the soil's humus content has dropped sharply to 2.5-1.5%. As a starting material, we used ten samples of Triticum aestivum, obtained from the National Center for Plant Genetic Resources of Ukraine (NCGRRU). These samples had economically valuable features and were introduced from different ecological and geographical areas. We used the method of A.V. Kilchevsky and L.V. Khotylova to determine the environment parameters, phenotypic stability, and adaptive potential. We established the highest general adaptive ability in the samples of Swedish, Russian, and Ukrainian selection: Sunnan, Prokhorovka, and Kharkivska 30. We suggested that the level of combination of assessments of adaptability or stability by different methods should be a reliable indicator of predicting the variety's behavior and help the breeder choose the most appropriate and informative parameters that fit the stability concept. |
URI (Унифицированный идентификатор ресурса): | https://repo.btu.kharkov.ua//handle/123456789/12584 |
Располагается в коллекциях: | Статті |
Файлы этого ресурса:
Файл | Описание | Размер | Формат | |
---|---|---|---|---|
The adaptability of soft spring wheat (Triticum aestivum L.) varieties.pdf | 340.54 kB | Adobe PDF | Просмотреть/Открыть |
Все ресурсы в архиве электронных ресурсов защищены авторским правом, все права сохранены.