Danger of fusarium wilt in bean crops

Please use this identifier to cite or link to this item: https://repo.btu.kharkov.ua/handle/123456789/44105

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DC Field	Value	Language
dc.contributor.author	Poedintseva, Anna	-
dc.contributor.author	Zhukova, Ljubov	-
dc.contributor.author	Stankevych, Serhij	-
dc.date.accessioned	2023-12-21T09:11:55Z	-
dc.date.available	2023-12-21T09:11:55Z	-
dc.date.issued	2022	-
dc.identifier.citation	Poedintseva A., Zhukova L., Stankevych S. Danger of fusarium wilt in bean crops. Modern trends in the development of agricultural production: problems and perspectives. Monograph. Edited by S. Stankevych, O. Mandych. Tallinn: Teadmus OÜ, 2022. Р. 107-116	uk_UA
dc.identifier.isbn	978-9916-9859-1-5	-
dc.identifier.uri	https://repo.btu.kharkov.ua//handle/123456789/44105	-
dc.description.abstract	The value of beans for humans and the possibilities of its application in various fields of production are shown. The harmfulness of fusarium wilt of beans is given and the symptoms of plant damage during the growing season of the crop are characterized. The biological features of the development of causative agents of bean root rot have been established. An overview of the growing system with elements to protect beans from root rot of fusarium etiology is presented	uk_UA
dc.language.iso	en	uk_UA
dc.publisher	Tallinn: Teadmus OÜ	uk_UA
dc.subject	beans	uk_UA
dc.subject	fusarium	uk_UA
dc.subject	harmfulness	uk_UA
dc.subject	disease resistance	uk_UA
dc.subject	crop protection	uk_UA
dc.title	Danger of fusarium wilt in bean crops	uk_UA
Appears in Collections:	Modern trends in the development of agricultural production: problems and perspectives

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