Конкурентоспроможність зернової галузі: проблеми, перспективи

Abstract

В статье исследована совокупность теоретических, методологических и практических аспектов проблемы конкурентоспособности зернового хозяйства как области и факторов которые определяют уровень конкурентоспособности зернового производства. Рассмотрены проблемы конкурентоспособности зернового хозяйства как отрасли, провести исследование факторов которые определяют уровень конкурентоспособности зернового производства, в первую очередь затрат.

At the present stage of grain production development the competitiveness increase allows meaningful impact, primarily on internal factors that determine its level, taking into account the external environment. Regulation of grain production competitiveness primarily anticipates the production and costs management, and marketing. Our study has showes that grain yield growth lags behind the costs growth rate, as the law of diminishing returns is applied to agriculture. Due to the increase in production costs per 1 hectare by improving crops production technology and production management the value of yield increase decreases, which results in investment return decrease, causing cost increase. Within the economic instability environment the commodity producer should know the margin for efficient production. We determined the make out zone with the optimal parameters to justify yields and costs, under different scenarios of market conditions, especially prices. We found that boundaries for make out production at the lowest realisation price are constricted, and at the middle price - increased.