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Repository (electronic archive of open access) of the State Biotechnological University
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05. Наукові видання ДБТУ
Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі
2017
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Issue Date
Title
Author(s)
2017
Natural healthful fruit and vegetable nanobeverages with а record amount of BAS for enterprises of restaurant business, tourism and fitness
Pogarska, Viktoriya
;
Mykhailov, Valeriy
;
Pogarskii, Oleksii
;
Balabai, Katerina
;
Kakadii, Iulia
;
Stukonozhenko, Tetiana
2017
The carotenoid "SunRoll" buns vitaminized by natural nanoadditives for healthful nutrition
Pavlyuk, Raisa
;
Pogarska, Viktoriya
;
Maximova, Nadiya
;
Balabai, Katerina
;
Loseva, Svitlana
;
Kotuyk, Тatyana
2017
Sensational facts and the discovery of hidden forms of protein in mushrooms during the obtaining of nanoproducts in an easily digestible form
Pavlyuk, Raisa
;
Pogarska, Viktoriya
;
Tauber, Roman David
;
Pavlyuk, Vadim
;
Jasiurkowska, Milena
2017
Study of impact of cryo-mechanoactivation and cryo-mechanodestruction during the obtaining of frozen fine-dispersed carotene-containing additives
Pogarska, Viktoriya
;
Pavlyuk, Raisa
;
Timofeyeva, Nadiya
;
Bilenko, Leonida
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Author
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Pavlyuk, Raisa
2
Balabai, Katerina
1
Bilenko, Leonida
1
Jasiurkowska, Milena
1
Kakadii, Iulia
1
Kotuyk, Тatyana
1
Loseva, Svitlana
1
Maximova, Nadiya
1
Mykhailov, Valeriy
1
Pavlyuk, Vadim
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1
anthocyanin-containing additives
1
biopolymers Nano-complexes
1
bun
1
carotene-
1
carotene-containing raw materials
1
carotenoids
1
carrot
1
champignons
1
chlorophyll-
1
cryo-mechanoactivation
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Date issued
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2017
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