Browsing by Author Postnov, G.
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
| 2020 | The effect of storing temperature and variety features on the culinary properties of potato | Pusik, L.; Pusik, V.; Postnov, G.; Safronska, I.; Ilina, N.; Lyubymova, N.; Sukhova, G.; Hrynova, Y. |
| 2015 | The experimental research dependence of force communication of leather-scales for carp from the duration of the ultrasonic processing | Postnov, G.; Chervonyi, V.; Zubriev, A. |