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Repository (electronic archive of open access) of the State Biotechnological University
Browsing by Author Yancheva, M.
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Issue Date
Title
Author(s)
2014
Research of processes of swelling of food hydrocolloids for production of the frozen meat chopped products
Zhelevа, T.
;
Yancheva, M.
;
Dyrda, Ju.
;
Samojlenko, S.
;
Hrynchenko, O.
2009
Technologies of Food Products on the Base of Milk Protein
Pertsevyi, F.
;
Hurskyi, P.
;
Yurchenko, S.
;
Polevych, V.
;
Savgira, YU.
;
Yancheva, M.
;
Polishchuk, G.
;
Garncarek, B.
;
Miskiewicz, T.
;
Pyvovarov, YE.
;
Willarrubia, M. A.
;
Kovyakh, I.